徽州豆腐干煲是徽州特色小吃之一，被称为“徽州味道”的代表之一。这道美食以豆腐干为主要食材，豆腐干爽口入味，香气四溢。再加入了浓郁的香菇，口感和味道都无与伦比。
烹制豆腐干煲时，先用开水煮豆腐干至断生，去除豆腐干中残留的豆腥味。随后，将香菇泡发去蒂切丝，砂锅中放入青蒜、生姜、八角、香叶等作料，爆香后倒入清汤，加入豆腐干和香菇，煲至浓郁美味。这种豆腐干煲不仅口感十分独特，而且还富含丰富的营养成分。
如果你想尝尝地道的徽州豆腐干煲，最好去徽州当地的小吃摊或餐馆。无论是作为正餐还是小吃，都是非常不错的选择。
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